April 13, 2020
If you've ever had Ossobuco alla Milanese you probably thought it was a super labor-intensive dish and you would be right. How else would you get so many fl...
March 5, 2019
We may be still in the dead of Winter here in Boston but that doesn't mean I don't have Summer dishes on my mind. I can't wait for summertime produce and li...
January 20, 2019
Homemade butternut squash tortellini with a decadent parmesan cream sauce... oh my gosh! For some reason Winter just makes me crave rich foods and this dish...
December 24, 2018
Merry Christmas Eve! There's nothing better than a hot cup of soup when it's 30 degrees out. In honor of the Holidays I wanted to make something a little mo...
March 26, 2018
There's two ways of preparing the classic pasta alle vongole dish: in bianco or in rosso. The 'white' version is typically more common in Northern Italy wit...
January 15, 2018
With so many mussel recipes out there, here's a classic version that serves as a great base.
October 20, 2017
Easy vegetable strata - use any leftover veggies or herbs in your fridge!
October 2, 2017
Gluten-free blueberry almond cake - so delicious!
September 28, 2017
As I mentioned in my previous post, if you can only go to one restaurant while you’re in Florence, this is it. Trattoria Dall’ Oste is the perfect example o...
September 18, 2017
So one thing you may not know is that although I grew up in Milan, Florence is actually the city in Italy that I know best. When I was a junior in college I...
Ossobuco alla Milanese (Instant Pot!)
Pan Seared Scallops with Corn and Crab Salad
Homemade Tortellini with Parmesan Cream Sauce
Christmas Beet Soup
Linguine alle Vongole
Mussels with Fennel
Gluten Free Blueberry Almond Cake
Behind the Scenes: Trattoria dall' Oste
Your Tuscan Restaurant Guide