Bruschetta
Aaahh Bruschetta. There are so many different recipes out there but the classic and authentic one is as simple as it get's. This is the...
Vichyssoise (Potato Leek Soup)
Vichyssoise (Potato Leek Soup) There's nothing i love more than soup on a chilly day and it was only 50 degrees when I woke up this...
Pumpkin Spice Cake with Cream Cheese Frosting
Pumpkin Spice Cake with Cream Cheese Frosting Welcome first day of fall! Why have a Pumpkin Spice Latte when you can have a Pumpkin Spice...
Pâté di Prosciutto (Ham Pâté)
Switch up your charcuterie board with ham pâté instead of salami! My best friend in Italy's mother, Graziella, used to make Pâté di...
Heirloom Tomato Sauce
Heirloom Tomato Sauce I was SO excited when i saw these gorgeous, misshapen, awkward-looking heirloom tomatoes from Trader Joe's that i...
Mini Stuffed Mushrooms
Mini Stuffed Mushrooms are the cutest things ever and will always be a great hors d'oeuvre or appetizer if you are trying to impress...
Baked Eggs
The same egg routine can get pretty boring after a while, so why not switch it up! Baked eggs are quick and can be as simple or...
Spaghetti with Tomato and Walnut Pesto
This is a nutty, cheesy and tomato-y delicious pasta that puts a spin on 'pesto'... and let me tell you, it's delicious! This recipe is...
Eggplant Parmigiana
Eggplant parmigiana is a classic Italian comfort food dish that never disappoints. Make it on meatless Monday, or any other night with a...
Mushroom Ragu
This is a really great pasta sauce if you are pressed for time. By the time it takes for your pot of water to boil and the pasta to cook,...
